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Insalate
fresca del giardino
5.50
fresh garden salad with
house dressing
with gorgonzola
6.75
insalata caprese
8.95
sliced fresh tomatoes topped
with basil, sun-dried tomatoes and fresh mozzarella
insalata italiana
8.95
mixed greens, roasted
peppers, fresh mozzarella, cherry tomatoes and black
olives
insalata agro dolce
8.50
mixed greens, sliced fresh
apples, walnuts, gorgonzola with balsamic vinaigrette
baby spinach salad
9.50
fresh artichokes, roasted
peppers and cherry tomatoes
caesar salad
7.50
add chicken
11.00
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Antipasti
bruschetta
7.50
fire-toasted roman-style
bread topped with diced fresh tomatoes, italian herbs
and drizzled with extra virgin olive oil
calamari fritti
9.50
fresh baby squid, lightly
battered and served with marinara sauce
calamari alla griglia
10.50
fire-grilled baby squid with
roasted peppers, drizzled with extra virgin olive oil,
lemon and fresh spices
cozze
10.50
fresh mussels sautéed in
your choice of white wine and garlic or marinara sauce
funghi alla griglia
8.95
fire-grilled portobello
mushroom caps, marinated in extra virgin olive oil and
topped with fresh italian spices
melanzane caprese
7.95
marinated eggplant
medallions topped with fresh mozzarella, basil and
marinara sauce
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Zuppe
stracciatelle con tortellini
6.50
spinach and egg drop soup
with tortellini in chicken broth
zuppa del giorno
5.00
soup of the day
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Contorni
vesuvio potatoes
5.50
oven-roasted with garlic,
italian herbs and white wine
fresh spinach
6.00
sautéed with garlic, extra
virgin olive oil and lemon
fresh broccoli
5.00
steamed with garlic, extra
virgin olive oil and lemon
polenta
5.50
baked italian corn meal
served with light marinara or hearty bolognese sauce
homemade italian
meatballs or sausage 5.50
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Specialitá Della Casa
risotto ai funghi
17.00
arborio rice with mushrooms
and a touch of cream
risotto verde
20.00
arborio rice in a garlic
spinach sauce with chicken, mushrooms and fresh
artichokes
risotto zafferano
22.00
arborio rice with shrimp,
peas, fresh tomatoes, saffron and white wine
eggplant parmigiana
16.00
fresh eggplant baked with
marinara sauce and fresh mozzarella
(served with
steamed broccoli or a side dish of pasta marinara)
steak vino rosso
23.00
filet mignon medallions
grilled with mushrooms and red wine
(served with
steamed broccoli or a side dish of pasta marinara)
pork chops alle noci
19.50
grilled with fresh rosemary,
walnuts and topped with gorgonzola cheese sauce
(served with
steamed broccoli or a side dish of pasta marinara)
grilled salmon
21.00
fire-grilled fresh salmon,
served with steamed broccoli
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Paste
farfalle primavera
17.50
bow-tie pasta with salmon
and fresh vegetables in garlic white wine sauce
farfalle della nonna
16.00
bow tie pasta with italian
sausage, peas, mushrooms, tomatoes and onions in tomato
cream sauce
lobster ravioli
21.00
ravioli pasta filled with
lobster in a light porcini mushroom cream sauce
linguine vongole
17.00
thin flat noodles in a red
or white clam sauce
linguine positano
19.00
thin flat noodles with
choice of shrimp or sea scallops in a garlic white wine
sauce
frutti di mare
22.00
fresh mussels, clams,
calamari and sea scallops over linguine pasta in a
garlic white wine sauce
fettuccine alfredo
13.50
wide egg noodles in a rich
cream sauce
fettuccine ai funghi
14.50
wide egg noodles with
mushrooms, crushed red pepper, garlic and extra virgin
olive oil
spaghetti con polpettine
15.00
spaghetti pasta with choice
of marinara or bolognese sauce served with Mamma's
homemade meatballs
spaghetti carbonara
15.00
spaghetti pasta with
prosciutto, egg, onions and peas in a rich cream sauce
meat lasagna
15.00
baked with marinara or
bolognese sauce
penne caprese
14.50
tube pasta with fresh
mozzarella, tomatoes and basil in marinara sauce
penne al pomodoro secco
16.00
tube pasta in light
gorgonzola cream sauce with portobello mushrooms, fresh
and sun-dried tomatoes
penne alla norma
15.00
tube pasta with eggplant,
zucchini, fresh tomatoes and basil in tomato cream sauce
cheese tortellini
14.00
cheese-stuffed tortellini
pasta in marinara or bolognese sauce
cheese tortellini alla
vodka 16.00
cheese-stuffed tortellini
pasta with mushrooms and peas in vodka sauce
stuffed shells
13.00
stuffed with ricotta cheese
and spinach in marinara or bolognese sauce
rotolo aurora
16.00
vegetarian rolled pasta with
ricotta cheese and spinach in tomato cream sauce
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Pollo
pollo vesuvio
17.50
choice of half chicken or
boneless breast with garlic, italian herbs and white
wine served with roasted potatoes
pollo alla anna
17.00
chicken breasts sautéed with
mushrooms in a rich cream sauce over fettuccine pasta
pollo piccata
17.00
chicken breasts sautéed with
capers in a lemon white wine sauce
(served with
steamed broccoli or a side dish of pasta marinara)
pollo parmigiana
17.00
lightly breaded chicken
breasts baked with fresh mozzarella in marinara or
aurora tomato cream sauce
(served with
steamed broccoli or a side dish of pasta marinara)
pollo principessa
17.50
chicken breasts sautéed with
roasted peppers and asparagus in gorgonzola cream sauce
over spaghetti
grilled chicken
15.00
fire-grilled chicken served
with steamed broccoli
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Vitello
veal porcini
22.00
thinly sliced and sautéed
with mushrooms, rosemary and marsala wine served with
polenta
veal carciofo
22.00
thinly sliced and sautéed
with artichokes, sun-dried tomatoes and white wine
(served with
steamed broccoli or a side dish of pasta marinara)
veal piccata
22.00
thinly sliced and sautéed
with lemon, capers and white wine
(served with
steamed broccoli or a side dish of pasta marinara)
veal parmigiana
22.00
lightly breaded and baked
with fresh mozzarella cheese in a light marinara sauce
(served with
steamed broccoli or a side dish of pasta marinara)
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Pizza
thin crust, hand tossed
pizza topped with your choice of fresh ingredients
sizes
serves
price
each additional ingredient
12"
1-2
12.50
1.75
14"
2-3
14.50
2.00
16"
3-4
16.50
2.25
EXTRA INGREDIENTS:
italian sausage, pepperoni,
anchovies, black olives, onions, spinach, broccoli,
fresh garlic, green peppers,
artichokes, fresh mushrooms,
capers, sliced tomatoes
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Dolci
tiramisú
7.00
our most famous dessert! -
lady fingers dipped in espresso and layered
with creamy mascarpone
cheese and dusted with chocolate powder
bomba al cioccolato
7.00
warm chocolate cake
smothered with bittersweet chocolate sauce
torta di pane
6.00
bread pudding smothered with
warm caramel sauce
mini cannoli
6.00
miniature cannoli filled
with creamy ricotta cheese and chocolate chips
strawberry cream torte
6.50
sponge cake with fresh
strawberries and whipped cream
profiteroles
7.00
cream puffs filled with
vanilla custard and smothered in bittersweet chocolate
sauce
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Please note:
While we try to update our website as often as
necessary, the listed
prices and menu options are subject to change without
prior notice.
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